More on Timor Bodega
I've polished off my bottle of chocolate milk and I want more. However, I'm currently using the milk bottle as a vase. Once those flowers are dead, I'm getting more milk and popping the Lactaid. Until then, pretty picture of the milk case at the Timor Bodega @ 200 Rhode Island Ave, NW.I'm also enjoying the salad greens from the store. I got 1/2 a pound of mixed greens for $4. There are other fresh food items like yellow carrots, and blue potatoes. I also picked up a nice bottle of wine and the owner, Mr. Kim Wee, was nice enough to talk about the different white wines, the flavors, the dryness, and other wine descriptors.
I had asked Kim about the store and it's story and he said he's been open for about 2 months. The milk and cream pictured comes from Trickling Springs Creamery in Pennsylvania. The beef and chicken from the Emerald Farm Network, and the salad greens and pork from the Truck Patch Farm in Maryland.
Store hours are 4:30-8:30PM Monday thru Friday, 9:30AM-8:30PM Saturday, and 9:30AM-6PM Sunday. So early enough to grab a something on your commute to work if you pass by. The Timor Bodega takes credit cards.
Ask Kim about coffee. I don't drink the stuff, but he is quite interested in coffee.
Labels: Bloomingdale/Eckington, business
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